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Special Formats
Boxes
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Lemon Agrumolio Geraci – Ceramic
€12,87per unit From € 12,38/unit+ vatLemon relish obtained by simultaneous pressing of olives of the Nocellara del Belìce variety with fresh lemons from Sicily.
Agrumolio is produced from Nocellara del Belìce olives blended with freshly picked Sicilian citrus fruits and started together with “cold” pressing and extraction to best preserve the flavor and fragrance.
The resulting oil is left to rest four months for “aging” in steel silos and under nitrogen before bottling.
The flavor is medium spicy, with a fresh hint of lemon, excellent for seasoning fish, crudités, sliced meats and Mediterranean salads.
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Orange Agrumolio Geraci – Ceramic
€12,87per unit From € 12,38/unit+ vatOrange relish obtained from the simultaneous pressing of olives of the Nocellara del Belìce variety with fresh Sicilian oranges.
Agrumolio is produced from Nocellara del Belìce olives blended with freshly picked Sicilian citrus fruits and started together with “cold” pressing and extraction to best preserve the flavor and fragrance.
The resulting oil is left to rest four months for “aging” in steel silos and under nitrogen before bottling.
The flavor is medium spicy, with a fresh hint of orange, excellent for seasoning fish, crudités, sliced meats and Mediterranean salads.
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Rosemary Erbolio Geraci – Ceramic
€12,87per unit From € 12,38/unit+ vatRosemary condiment obtained from the simultaneous pressing of olives of the Nocellara del Belìce variety with the aromatic herb of Sicilian rosemary.
Erbolio is produced from Nocellara del Belìce olives blended with freshly picked Sicilian herbs and started along with “cold” pressing and extraction to best preserve the flavor and fragrance.
The resulting oil is left to rest four months for “aging” in steel silos and under nitrogen before bottling.
The flavor is medium spicy, with fresh hint of rosemary. Raw, it can be used to season chickpeas, baked potatoes, meat, fish, salads, and dairy products such as flatbreads, bread, and pizza.
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Gift Box GECONF4L25
€21,00 (€20,19 + vat)per unit € 20.19/unit+ vatRecommended retail price: € 40Gift box with 4 0.25 L cans:
- Nocellara del Belìce Extra Virgin Olive Oil
- Extra Virgin Olive Oil Nocellara del Belìce P.D.O.
- Organic Nocellara del Belìce Extra Virgin Olive Oil
- Biancolilla Organic Extra Virgin Olive Oil
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Gift Box GECONF8L10
€23,40 (€22,50 + vat)per unit € 22.50/unit+ vatRecommended retail price: € 45Gift box with 8 tin cans of 0.10 L:
- Nocellara del Belìce Extra Virgin Olive Oil
- Organic Nocellara del Belìce Extra Virgin Olive Oil
- Biancolilla Organic Extra Virgin Olive Oil
- Orange Agrumolio
- Lemon Agrumolio
- Mandarin Agrumolio
- Rosemary Erbolio
- Erbolio with Rosemary, Sage and Thyme
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Gift Box GECONF3L50
€28,50 (€27,40 + vat)per unit € 27.40/unit+ vatRecommended retail price: € 55Gift box with 3 0.50 L bottles of our finest oils:
- Nocellara del Belìce Extra Virgin Olive Oil
- Extra Virgin Olive Oil PGI Sicily
- Biancolilla Organic Extra Virgin Olive Oil
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Extra Virgin Olive Oil – Nocellara del Belìce – Geraci – 3L Can
€30,75per unit From € 29.57/unit+ vatExtra virgin olive oil obtained from the Nocellara del Belìce cultivar, native to the area of Trapani (Valle del Belìce – Partanna).
Olives are harvested by hand, with cold extraction and storage under nitrogen in steel silos at a constant temperature of 15-18°C.
Medium fruity of green olive, the flavor is medium spicy and slightly bitter, with hints of artichoke, leaf, grass and tomato.
Raw, it accompanies soups, cheeses, legumes, meat, fish and salads. In cooking, it can be used on roasts or in the preparation of sauces, fish baked in foil, and pinzimonio.
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Crushed green olives – Nocellara del Belìce – Geraci – Bucket
€31,20 – €67,71per unit From € 30,00/unit+ vatPack of green olives of the Nocellara del Belìce variety, available either whole or pitted or crushed.
The olives are brined with water and sea salt.
Production is artisanal, starting with freshly picked and still fresh olives, steam pasteurized before packaging.
The texture is meaty, the flavor is savory with a slightly bitter aftertaste of fresh fruit.
Suitable for accompanying cocktails and aperitifs, Mediterranean salads, or as a side dish for meat and fish. Also excellent for cooking preparation of legumes, meat, fish-based sauces.
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Extra Virgin Olive Oil – Nocellara del Belìce Organic – Geraci – 3L Can
€31,92per unit from € 30.69/unit+ vatExtra virgin olive oil from Nocellara del Belìce monocultivar from organic cultivation in the territories of Trapani (belìce Valley).
The organic oil is prepared from hand-picked olives, with cold extraction and storage in steel silos under nitrogen at an average temperature of 15-18°C.
Medium fruity green olive with hints of artichoke, grass, potato, raw almond and boiled green beans. The taste is medium spicy and balanced.
Excellent as a raw dressing for legumes, cheese, meat, fish and salads. In cooking, it lends itself well to the preparation of sauces and fish baked in foil. Ideal for pinzimonio.
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Whole Green Olives – Nocellara del Belìce – Geraci – Bucket
€31,98 – €72,39per unit From € 30,75/unit+ vatPack of green olives of the Nocellara del Belìce variety, available either whole or pitted or crushed.
The olives are brined with water and sea salt.
Production is artisanal, starting with freshly picked and still fresh olives, steam pasteurized before packaging.
The texture is meaty, the flavor is savory with a slightly bitter aftertaste of fresh fruit.
Suitable for accompanying cocktails and aperitifs, Mediterranean salads, or as a side dish for meat and fish. Also excellent for cooking preparation of legumes, meat, fish-based sauces.
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Pitted Black Olives – Nocellara del Belìce – Geraci – Bucket
€32,22 – €72,39per unit From € 30,98/unit+ vatPack of black olives of the Nocellara del Belìce variety, available either whole or pitted.
The olives are brined with water and sea salt.
Production is artisanal, starting with freshly picked and still fresh olives, steam pasteurized before packaging.
The texture is meaty, the flavor is savory with a slightly bitter aftertaste of fresh fruit.
Suitable for accompanying cocktails and aperitifs, Mediterranean salads, or as a side dish for meat and fish. Also excellent for cooking preparation of legumes, meat, fish-based sauces.
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Pitted Green Olives – Nocellara del Belìce – Geraci – Bucket
€32,22 – €72,39per unit From € 30,98/unit+ vatPack of green olives of the Nocellara del Belìce variety, available either whole or pitted or crushed.
The olives are brined with water and sea salt.
Production is artisanal, starting with freshly picked and still fresh olives, steam pasteurized before packaging.
The texture is meaty, the flavor is savory with a slightly bitter aftertaste of fresh fruit.
Suitable for accompanying cocktails and aperitifs, Mediterranean salads, or as a side dish for meat and fish. Also excellent for cooking preparation of legumes, meat, fish-based sauces.
