Products
Special Formats
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Porcini and Nero d’Avola Sauce Geraci
€4,76per unit From € 4,33/unit+ vatReady-made sauce made with porcini mushrooms and nero d’Avola, to prepare a tasty first course that is different from the usual pasta with sauce.
The sauce is enriched in flavor by porcini mushrooms and Nero d’Avola wine, along with Geraci extra virgin olive oil from olives of the Nocellara del Belìce variety.
It can be used both to make pasta sauce and as a topping for pizzas and flatbreads.
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Saracen Sauce Geraci
€4,76per unit From € 4,33/unit+ vatSaracen Sauce is a ready-made sauce for seasoning pasta dishes, pizzas and focaccia.
It is prepared with chopped tomatoes and Geraci extra virgin olive oil, to which pine nuts, anchovies, and sultanas are added.
The taste is sweet and sour and spicy, with a hint of freshly made tomato.
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Arrabbiata Sauce Geraci
€4,36per unit From € 3,96/unit+ vatGeraci’s arrabbiata sauce is a ready-made jarred sauce that can be used without further cooking to season tasty and spicy pasta dishes.
As per the original recipe, the tomato is enriched with chili peppers and flavorings to give a spicy touch to the classic tomato sauce. Geraci extra virgin olive oil, from Nocellara del Belìce olives, completes the preparation.
Ready-made arrabbiata sauce can be used both for pasta dishes and as a sauce for flatbreads, pizzas and breads.
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Sarde and Fennel Geraci Sauce
€5,20per unit From € 4,73/unit+ vatReady-made preparation of sardine and fennel sauce, a typical condiment for Sicilian pasta dishes.
Il sugo è preparato con olio extravergine di oliva Geraci, finocchietto selvatico di montagna e sarde fresche.
The flavor is bittersweet and slightly roasted, due to the presence of pine nuts in the preparation.
Ideal for making pasta with sardines and fennel. For an extra touch of flavor, add toasted bread crumbs to the prepared dish.
